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Toor Dal

Rs. 160.00

Clean, chemical-free pigeon pea lentils. This dal cooks into a smooth, comforting consistency - perfect for sambar, dal tadka, or simple rasam. Sourced with care, milled with honesty.

Weight: 500 Gm

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Ingredients

Toor Dal

Source

Grown and sourced from farms in Khandwa region in Madhya Pradesh, where Toor (pigeon pea) is widely cultivated.

Pesticide-free, Tested for Safety, Small batch, Minimally processed

In Your Kitchen

Toor Dal works beautifully in:

Toor Dal Tadka Sambar Dal Dhokli Panchmel Dal Toor Dal Khichdi

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